If you dont have tortillas, use 1 slice of toasted bread, or 4 saltine crackers. Add the chocolate to the sauce and raise the heat to medium. Dona Maria Mole With Peanut Butter Recipe Chicken ingredients 5 lbs Chicken 1 bunch Cilantro 5 cloves Garlic (Peeled) 1 Onion (Diced) 2 tsp Salt 1 gallon Water Mole ingredients 8 Chili Ancho Peppers (Without seeds) 6 Chili Pasilla Peppers (Without seeds) 6 Guajillo Peppers (Without seeds) 4 Roma Tomatoes 2 tbsp Chili Seeds (Reserved) These blooms are tolerant to the chilly conditions, which will allow you to get ahead on your spring flower garden. Step 2: Mix in a blender. Doa Maria is less sweet than the Rogelio Bueno sauce, so it could use a bit of sweetener (to taste). We fall in love with their big eyes, little button noses, fluffy tails, and clumsy paws. Dona march 18, 2018 @ 6:27 pm reply. flourmewithlove.com. much better. (Using low salt chicken broth would have been The spots develop when water dries on glass and leaves behind the minerals that were trapped inside. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); https://instantpotteacher.com/wp-content/uploads/2021/03/1615440727_maxresdefault.jpg, https://instantpotteacher.com/wp-content/uploads/2021/10/instant-pot-teacher-video-tutorials-official-logo.png, EASY CHICKEN MOLE RECIPE | DONA MARIA MOLE. 2023 Cond Nast. I have a powerful blender (like a Vita Mix), so I didn't bother with all the chopping and just tossed everything in whole and pureed it. . To make the mole just empty the contents of the jar into a pot over medium low heat. 1 chicken cut up in 8 peices 1 jar of Dona Maria mole mix or Tia Maria mole mix (trust me this is a much faster way as authentically it takes quite some time) 2 discs of abuelita chocolate or mexican chocolate if in bar form about half the bar 1 half cup peanut butter smooth 1teas garlic powder half of liquid broth from boiling the chicken 2 teaspoons cocoa powder 3 tablespoons Dona Maria mole paste 2 teaspoons salt Instructions Chicken In a large pot, heat water, salt, onion, chicken, and bay leaf. Add your shredded chicken to your mole and done. I am going to try and make this tomorrow but my family doesn't like anything spicy. From disco ball art to punch needle embroidery, these are the projects that will dominate the DIY world in the new year, experts say. (large fry pan would have worked, but I like the God bless alesys lori m.texas strong. We loved it. It was so simple. *Available at mexgrocer.com and some Latino markets. I thought I loved all Mexican food, but apparently, Mole is an acquired taste. New Friend Here, Stay Connected. Fluff with a fork. Small dogs are also great for families with young children or those of senior age who are best matched with a breed they can physically handle. Once it comes to a rolling boil, reduce the heat and cook for 8 minutes or until the tomatoes are cooked. added the mol sauce and simmered for a few Add tomato mixture to slow cooker, cover, and cook on high until chicken is tender, 4 hours (or 8 hours on low). Don't heat your tortilla's in the microwave. Salt. It's going to be really As the others said, it makes a lot of sauce. (Not burnt). The lid on the jar of DOA MARA Mole is quite easy to take off, but if you're having trouble you can remove it using a bottle opener. Yours looked so delicious. Website by Position Interactive. Remove chicken and reserve broth for mole. Very easy and different. YUM. sides. Use cooked chicken pieces or shreds and incorporate it into the sauce. If I had known I would have frozen about half of the sauce. I give this 4 forks so did all of my guests. 6 Kitchen Paint Trends to Consider in 2023. I divided the recipe in half, perfect for two! :), I did the Trader Joes thing that previous reviewers recommended. Some of my favorite ways to enjoy leftover mole sauce is over fried eggs or even with some Mexican rice and warm corn tortillas. It was a gift. Do you like mole? Add chocolates, or honey to add some more sweetness to the mole. Shake before opening.2. I would recommend using only one chipotle chile like martha says. Step 3: Cook the mix in a pan. Please put them back in my text so people can understand what I wrote. Thin it with chicken broth (homemade, if possible) and add a chunk or 2 of Ibarra (1/2 to 1 round of chocolate). Looking for more delicious recipes? Since 1995, Epicurious has been the ultimate food resource for the home cook, with daily kitchen tips, fun cooking videos, and, oh yeah, over 33,000 recipes. Whether you're looking for a treat for your partner, your Galentine's crew, or the co-workers who adore your home baking, you'll find plenty of inspiration in this collection, filled with heart-shaped cakes, cupcakes, and cookiesplus, easy chocolate truffles and decadent mousses and parfaits. I whisked the mole with the broth as it was cooking instead of using the blender. Keep the sauce in low heat for 4 minutes and serve warm over chicken or other foods. Keep the sauce in low heat for 4 minutes and serve warm over chicken or other foods. Even though you don't need 20 to hundred ingredients, this mole still is not authentic or traditional. You can roast, fry, or boil these ingredients as per your preference. Preparation Steam your white rice before getting started. This was delicious and so easy compared to other more complicated versions of mole. Spread almonds on a cookie sheet. Fortunately, some specialty dog breeds are mixed to look like puppies throughout their entire livesand they are sure to melt your heart the second you lay your eyes on them. Cover, and cook on low for 9 hours. Check the recipe for theTraditional Mexican Red Rice! You can follow this easy mole recipe using Dona [], Th you so much I love mole and then I found yours love it, Chicken Mole Recipe (Easy and Delicious) - Thrift and Spice, [] If youre looking for an even simpler mole recipe try this one right here! Easy This was great! There is a Dona Maria pipian recipe sauce available, and one for mole adobo, too. went hunting for a recipe. I like mole to be spicy. Place the chicken pieces in a stockpot with the garlic, onion, celery stick (cut into 2-3 pieces), and parsley (or cilantro). Some peanut butter, almond butter, or tahini will greatly improve this. Place a large frying pan over low heat and add the jar of DOA MARA Mole and a cup of the chicken broth to start diluting the paste. It was unbelievably delicious. recipe. 4.0 out of 5 stars Got a chisel? Season chicken thighs with salt and place in a 5-to-6-quart slow cooker. About 15 years ago, Mama wanted to have a Mexican Christmas dinner similar to what she had growing up. It is more flavorful. Use a wooden spoon to break up the mole paste and stir it into a smooth sauce. This incredibly easy mole recipe is a favorite of ours! Simmer till chicken is tender or for about 45 minutes. Or! The sauce (I actually I thought the sauce had zero flavor except salt (and I'm a big TJs fan). I want to make this for my husband , Im gonna have to try it this way! Instead of the almonds, raisins and chocolate I used (are you ready?) I didn't blend the two in the blender. I had to look at how to cook the chicken for the sauce. The peanut butter i never seen added before when learning to cook authentic Mexican/Native food by my grandma. Your email address will not be published. Remove from heat and let stand, covered and undisturbed, 5 minutes. This herby buttermilk vinaigrette was first made for Aretha Franklin when she used to come into Le Bernardin. Roasted sweet potatoes become a creamy, luscious dip when whipped with blue cheese and cream. Plus when it comes to something like mole making it from scratch can take all day. Want to make a quick and easy mole poblano? Add 2 cups broth, whisk until blended. In a big pot, combine all the ingredients. cook the chicken fully, then just simmer briefly 6 Things to Always Clean Before Guests Come Over. Season with salt and set aside. Personally, I make a homemade enchilada sauce and add cocoa powder and peanut butter. To revisit this recipe, visit My Account, then View saved recipes. For the simplest version of mole sauce using this classic store cupboard ingredient, all you need to do is follow these instructions as given on the jar: The manufacturer's website says that a serving of 1 tablespoons, or 27 grams, of Dona Maria mole sauce contains 150 calories, 11 grams of fat (including 1.5 grams saturated fat), 4 grams (a teaspoon) of added sugar and 330 milligrams of sodium (14 percent the Daily Value ) The ingredients are: According to Registered Dietitian Helen Bond, many ready-to-use grocery store sauces have high sodium and sugar contents. Quickly start adding your chicken broth little bits at a time. Thanks! Many of them are not authentic or traditional. Whether its a family picnic or an exotic indoor party, a rich and creamy Dona Maria Mole with Peanut Butter is a must. Try these: Wed love to have you join our Facebook group Mexican and Latin American Recipes. From a waistline perspective, skinless chicken breast is also a better bet, with 136 calories in 4 ounces according to the USDA. Let Go of These 8 Household Items as We Start the New Year. It won't work to subs[filtered]ute a can of chipotles in adobo for the anchos, which are milder and give a smoky, smooth flavor to the sauce. What can I add to the mixture to make it spicy? Next time we will try it in the crock pot. In a blender, puree tomatoes, onion, ancho and chipotle chiles, almonds, raisins, chocolate, garlic, oil, cumin, and cinnamon until smooth. Also added a good pinch of salt. Our recipes include desserts for two to share and sweets that feed a crowd. All Rights Reserved. Some people like their sauce thicker than others, regulate the amount of chicken broth used in order to achieve the thickness you like. Bring sauce to a boil and heat for 2 minutes until hot. Cover with water. Dona Maria Mole . The sauce is delicious and is so easy to make. Peanuts or peanut butter are a must. In batches, blend all the ingredients in the pot with the peanut butter and 8 cups of the strained chicken broth. When i was a lot younger I spent a lot of time traveling by bus through the southern part of Mexico, and one of the best things about living in Texas is that it's easy to find "real" Mexican food (not Tex-Mex). Next, Turn the slices of plantain into the pot containing the chili. Your email address will not be published. Serve with crispy chips alongside for a crowd-pleasing starter. This Mole was amazing. Top Dona Maria bread on tortilla. I followed the directions to the letter including seasoning the thighs; however, it seemed that the "sauce" was missing something -- salt -- after salting the sauce a little, the flavors and the sauce seemed to perk up a bit. That was the only time my husband and I had chicken mole. They really help me create that "authentic" flavors that I love so much. I'm definitely not making Some of the ingredients people add to themoleinclude peanut butter, toasted tortillas, saltine or animal crackers, toasted bread, chipotle peppers, sugar (my mom adds this), and peanuts. Maybe you have a small apartment or just want a canine companion that you can easily carry along with you anywhere you go. This chicken broth is what we will use to dilute the Mole paste. 40 Valentine's Day Dessert Recipes That You'll Fall in Love With. I saw Dona Maria's mole jar at the grocery store and decided to give it a try. Easiest way I know! Mix well and Add additional (1cup of broth to mole)Cook 20 min low heatAnd enjoy with my Mexican Rice! Serve with remaining mole mixture. I think roasting the this link is to an external site that may or may not meet accessibility guidelines. I used vegetable broth which was fine. Serve with rice and warm corn tortillas. Ingredients needed 11 chicken thighs 2 tbsp chicken flavor bouillon 1 jar dona maria mole sauce (8.25oz) 1 tbsp peanut butter 2 cups of chicken broth from the chicken broth. think part of the trick, traditional or not, is to Turn into pot and bring to boiling. Report abuse Rowtheboata. Find helpful customer reviews and review ratings for Dona Maria, Mole, 8.25 oz at Amazon.com. This is optional but I like to add half a tablet of Abuelita chocolate to the sauce. My kids can't get enough of itI like my mole a bit sweeter, so I add two rounds of Ibarra chocolate (this is traditional) and I saute a whole onion in a bit of oil before adding the blended mixture. | EASY BUDGET FRIENDLY WEEKNIGHT MEALS | MEAL INSPIR For more great Instant Pot recipes, please visit, instant pot mexican recipes with ground beef, instant pot recipes mexican shredded beef. Enjoy. My hubby In a large skillet, cook chicken, chopped onions, and garlic for 10 to 12 minutes or until chicken is cooked through and onions are soft. a lot. I used half an 8oz jar and mixed it with Make overnight in a crockpot and bring to your next potluck; you will be giving out the recipe forever! Use Doa Mara sauce instead of making it all from scratch! We are a fussy crew at this house and it's a rare occasion that everyone likes the same meal. Just A Pinch Food Group Its easy, delicious and inexpensive so definitely give it a try. Absolutely wonderful! Stir continuously for about 10 minutes until you have a smooth sauce and there are no more lumps of mole paste. Updated: Feb 23, 2020 by Mely Martnez. 2 tablespoons prepared mole sauce (such as Rogelio Bueno Autentico Mole or Dona Maria brands) 2 tablespoons creamy peanut butter 2 tablespoons dark brown sugar 1 tablespoon chocolate syrup (such as Hershey's) 1/8 teaspoon red pepper flakes 2 teaspoons sesame seeds, toasted in a dry skillet over medium heat until golden (for garnish) If you can find fresh jackfruit, feel free to use it instead of the canned version in this vegan jackfruit curry. The American Heart Association recommends skinless chicken as a healthier form of protein that can help keep cholesterol levels lower. Add Doa Mara Mole Ready to Serve to the pan.3. tablespoons of vegetable oil in a dutch oven NUTELLA! Unfortunately, many people (including myself) do not always have the time to prepare such an elaborate dish, and using a pre-made mole paste is your best option for making a mole without all the hassle. Definitely use a low-sodium broth, as the mole sauce itself holds enough salt alone. Simmer for about 15- 20 min. Add the chicken-if you want to cook it in sauce-and simmer 20 minutes. I usually cut up the chicken into small pieces and cook them in the oil that sits in the top of the mole sauce. Its going to be really exciting. Its going to be really , Dona Maria Mole with Peanut Butter Read More . Lot and preferential consumption to see in the packing. The instructions only call for diluting the paste in a good chicken broth, but as I mentioned above, most people like to add their own ingredients and spices to further enhance the flavors. I used my homemade broth that I keep in the freezer and followed the instructions on the jar. Too much broth to go with the mole; had to add a bunch more mole, and still not so great. In saucepan, heat 1 teaspoon of oil. Microwave Instructions: Empty the contents of the package into a microwaveable bowl. 1 heaping tablespoon creamy peanut butter salt How To Make abuela's chicken mole 1 In a large stock pot add water, chicken base, salt, pepper and chicken breast. Next, fry the chili seeds, cinnamon, and whole cloves before adding them to the pot. Anyway, what I did impromptu was Heat the oil over medium-high in a large deep saucepan. Mely, I just wanted to say how much I love your site and your cookbook. crock pot, dump the 4 Jun 2016. For a change, you could try other variants of the classic chicken mole. Have a nice day. Stirring occasionally. Real cheddar cheese meets charred green chiles in our best recipe for queso. Transfer to a plate and set aside. stirring occasionally. I been cooking mexican food my entire life given I am half and also native. Is the sample box of the Dona Maria Mole in your photos available to buy? Om this is my mothers receipe ok thank you.im good cook bake pies too. DOA MARA Moleis not a spicy sauce, but if you like to spice things up, add one chipotle pepper in adobo. Step 4: Cook chicken. Puree until completely smooth. Yipee!!! From chili and chicken cutlets to spaghetti and meatballs and sheet-pan salmon, consider this your ultimate guide to making a fast weeknight dinner. You can prepare this mole recipe in advance for later use, as it can last for up to 5 days in the refrigerator. You can easily make this mole in a stockpot. The recipes I found looked complicated. Bring to a boil and cook for about an hour until chicken is no longer pink. Use low heat stirring constantly and bring to a boil (210 degrees). dona maria mole recipe with peanut butter similar recipes Change the order Similar recipes Also see other recipes similar to the recipe for dona maria mole recipe with peanut butter. Discard or? Oaxacan restaurant where they serve Stir constantly over low heat until boiling (above 210 degrees Fahrenheit). As a healthy food junkie I love to mention and link to various products and food I use. Wish me luck! I poured several May need to do in two batches. and cilantro. Awesome my mom also adds peanut butter about two tablespoons and a corn tortilla that has been heated over the stove to a crisp. Cooking Mole really awakens your senses, and its a unique experience to see all the flavors, aromas, and textures come together to create a delicious dish. The jarred mole paste, chicken broth and chocolate. Of course, she enhances the mole paste by adding some extra ingredients, which is something many home cooks do to add their own touch to this dish. This article is something that will help me with my class assignment. Hello, Ad Choices, 1 (8 1/4-oz) jar mole poblano such as Doa Mara brand*, 2 (14-oz) cans reduced-sodium chicken broth (3 1/2 cups), 4 small skinless boneless chicken breast halves (1 1/4 to 1 1/2 lb total). Recipes, deals I moved to the United States about ten years ago, after living in Mexico my whole life. Add a bit of Mexican . How long do you recommend the chicken boil for? I suggest you keep it simple. Some cooks will roast or fry the ingredients, but I prefer to boil them, as you will see in the recipe below. Maybe Ill try it with the tomato sauce and/or peanut butter as some have suggested. Rich, flavorful and remarkably easy to use, each unique mole delivers the slow-cooked, homemade flavor you crave. I make a lot of Mexican food at home (there's great carnicerias in Houston, as you can probably imagine) and your recipes are perfect. If you choose to add the toasted corn tortillas or animal crackers I suggest blending it with some of the sauce or chicken broth and then straining it into the pot. This was a great recipe but it makes A LOT of sauce. Add the chocolate to the sauce and raise the heat to medium. If you enjoyed this recipe please dont forget to give it a rating below. I added a couple of chipotles and it was perfect. This was very easy. Place the pot over medium-high heat, and once it comes to a boil, reduce the heat and simmer for 35-45 minutes until the chicken meat is cooked and tender. As delicious as mole is I really dont have time for that most days. Mole sauce is also good served over turkey. Well then youre going to love this super easy mole recipe I have for you today! Dona Maria Mole with Peanut Butter Whether it's a family picnic or an exotic indoor party, a rich and creamy Dona Maria Mole with Peanut Butter is a must. Let the chicken cool for a bit then remove skins and bones. Cook's Notes Use these herbs common to Mexican cooking. Fry the tortillas until brown and add to the pot containing the fried plantain and chili. DONA MARIA Mole is thick, spicy, sweet, and made from a special combination of roasted spices, chiles, and peanuts A robust, authentic sauce that goes great with fish, vegetables, and more 170 calories per serving 0g trans fats per serving Serve warm over chicken or other protein From the manufacturer DONA MARIA Brand -- Rich History, Rich Flavors Then, add Peanut Butter, Chili Powder, Chicken Broth, Pepper, Salt, and Cinnamon. Once oil is hot whisk in your mole mixture. Rinse it beforehand to remove the vinegar flavor, then add it to the blender with the cooked tomatoes. chicken flavor instead of losing it to the mol. Once softened, I added the Where did you come up with the concept of adding peanut butter? Required fields are marked *. Youll definitely want to check it out! After properly blending it, return the mixture to the pan over medium flame. It is important to make rice with this. For extra points serve the molten dip with warmed tortilla chips. mexican chocolate, sesame seeds, peanut butter, fat free chicken stock and 24 more Mole Chicken Enchiladas Food and Wine garlic cloves, small onion, chili powder, cilantro sprigs, flour tortillas and 7 more . Stir well until the Mole paste has completely dissolved. In a large bowl, combine chicken broth and mole sauce. You can add a couple more ingredients to enhance your mole such as saltine, crackers, toasted bread, chipotle pepper, and sugar. That's up to you, but you will find that ripping off a piece of tortilla and using it to scoop up your dinner makes it all just taste perfect. If youve never had mole before I know that the combination of those three ingredients might seem weird but its not. chicken before hand would've helped Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. However, rinse it beforehand to remove the vinegar flavor, then add it to the blender with the cooked tomatoes. I made it just as is, but I added sauteed poblano peppers and corn to the rice and turned the chicken into enchiladas for leftovers. about 2 cups water for two chicken breasts. Liked& Subbed And belled. I might try it but I will be so disappointed if it comes out funny cuz that is a lot of food wasted. over the top, White long grain rice is the classic accompaniment to a chicken mole dish, but healthier brown rice works really well too, particularly brown basmati. Over the years, I have received many emails from you regarding how to make a mole using ready-made mole pastes. Also, when using chipotles in adobo, be very careful of the amount of adobo since it is very [filtered]y. Our YouTube channel, Lopez Vlogs is where we will be sharing easy to follow videos of our favorite recipes! Read more: How to Eat Healthy at Mexican Restaurants. butter and Mexican chocolate to this One chipotle with just a little adobo clinging to it would be enough [filtered]e for me! Add cup canned fire-roasted tomatoes, a quarter of an onion, a large clove of garlic and cup of either peanut butter, almond butter or tahini. No feast is complete without this rich and luscious creamy mole treat! . If you like it spicy, add one chipotle pepper in Adobo. Combine rice, water, and salt in a 2-quart heavy saucepan and bring to a boil. Then reduce heat, cover, and simmer, Let the mixture be cooked for 15 minutes. Its a match made in heaven. Serve the mole over cooked chicken. You could also fry the eggs if you want. Bolder tones, like cherry red and deep olive green, will dominate in the heart of the home. The sauce has some heat to it. Rinse it beforehand to remove the vinegar flavor, then add it to the blender with the cooked tomatoes. Learn how your comment data is processed. As a healthy food junkie I love to mention and link to various products and food I use. DOA MARA Mole is a staple found in many Mexican kitchens, and for generations has been an easy way to fix a delicious mole in a matter of minutes. Some people ask specifically about making mole using theDOA MARApaste, so I was very excited when I was asked to write about it in a blog post. (PS, I don't do social media so I can't do "likes" on facebook or whatever they call it, but I wanted to let you now how much I love what you do.). Chili oil is a Chinese pantry staple that's easy to make at home. Copyright 2023 Meredith Corporation. So this recipe is not homemade at all but I promise you its so amazing. Rice: There are different ways to make rice, so the ball is in your court. This site uses Akismet to reduce spam. How do you use Dona Maria adobo sauce? If you want to add a sweet twist, you can also use a chocolate tablet. I also added Raisins because I love the flavor they add. Will make it again, and soon. This week, out of the blue, hubby asked if I would make that dish. better.) more minutes. Traditional Mexican cooking is really very simple. 2023 Just A Pinch Recipe Club, LLC. Steam your white rice before getting started. Delicious and easy! In a large skillet, cook chicken, chopped onions, and garlic for 10 to 12 minutes or until chicken is cooked through and onions are soft. All rights reserved. I use a roasted The jarred mole paste and the chocolate will help to capture the complex flavor that homemade mole has but without all the hard work that goes into it. I served it with frijoles negros. loves this dinner. For those cooks who want to try the mole again, but don't want the insecurity of making the recipe, Dona Maria (brand) makes a decent mole in a jar. Serve chicken and sauce topped with cilantro. In a stockpot with water, add chicken onion, garlic, cilantro, salt, water and bring to a boil. Also make sure you save the little jar the mole came in. Discussion . As many of you know, I loveMole Poblano, and cooking it from scratch is one of my passions. Whatever you do, just make sure the rice is spicy. It has been added to the family's 'Keeper Recipe' list. WithDOA MARA Mole, making mole is easy and accessible. chicken mole recipes dona maria. been. You don't have to give your house a top-to-bottom scrub before guests arrive, but there are a few areas you should pay attention to. Not sure if it is easily available from the brand. 1. and promotions. Or is there a way to make it less spicy? Then let the sauce simmer for a few minutes. Mole is a simple Mexican recipe that uses a lot of leftover foods even burnt toast at times. The sweetest way to say "I love you" is with one of these heartfelt, homemade Valentine's Day desserts. Mole has a very complex flavor as its made from many different ingredients such as dried chiles, whole spices, peanuts, onion, garlic and chocolate just to name a few. Eggs: Scrambled egg is a sure-fire side dish for Dona Maria mole. And yet, like any pet, puppies grow up and turn into dogs. Doa Mara Mole is a staple found in many Mexican kitchens, and for generations has been the easy way to fix a delicious mole in a matter of minutes. I roasted the chicken with salt, pepper, and garlic, and made white rice. I shredded the chicken, cooked a little longer in the sauce and used it in tacos. I was excited when I saw this easy recipe; I followed it, and had high hopes for the flavorwell, let's just say there was a distinct LACK of flavor. This recipe was excellent and so simple to make. I really had to doctor up the sauce and it still wasn't very good. This would be a great gift. Omg thank you this is super easy most definitely making this very soon. Hi, I'm Mely Martinez, a former Mexican school teacher, home cook, and food blogger. Transfer chicken to plate to cool off, and then shred. Add one more cup of the broth along with the tomato sauce, chocolate, ground cinnamon, and ground anise seed. Reserve broth and onion. When the chicken was cooked through, I Can u sub bitter sweet baker's chocolate for the spicy variety ? I think this is why the salt improved it, but didn't make it really good. Puppies are irresistible. DM mole just doesn't quite taste right, but this recipe with simple additions did the trick! Thank you for sharing. Reduce heat to low and cook, covered, until rice is tender and liquid is absorbed, about 18 minutes. One last tip. Discard bay leaf. So todays recipe is perfect for whenever you get a craving for mole but dont want to spend all day in the kitchen. Remove chicken from oven and transfer to serving plate. Its so delicious youll want to eat it with your fingers! If youre anything like me the idea of eating mole from a jar may not sound too appetizing but I urge you to try it. The lid on the jar ofDOA MARA Moleis quite easy to take off, but if youre having trouble you can remove it using a bottle opener. When it is hot, fry plantain until brown on both sides. Remove the chicken from the pot. I bake the thighs in the mix - or, it is great in a slowcooker - but add a bit less water.

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